Ice Whey helps you to create the optimum anabolic environment for muscle gain.
Ice Whey is based on a highly specialized cold-processed cation exchange Whey Protein Isolate, made in New Zealand and engineered to deliver the highest concentration of naturally occurring, intact branch chain amino acids per gram of protein - infinitely superior to other protein sources.
If building muscle is your primary aim, Horleys Ice Whey is the only intact protein optimised for native branch chains and ultra low in lactose to ensure ultimate digestibility.
TSD's directions for use:
Add 36g ( three scoops) to 200-250ml of water or non-fat / low-fat milk and mix in a shaker or blender.
TSD's directions for when to use:
Use Horleys Ice Whey directly after training (within 30 minutes)